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tasty purple sweet potato pie

December 1, 2020 Uncategorized

Store pie in the refrigerator for up to 3 days; whipped cream is best enjoyed the same day it’s made. This sweet potato pie is all you need for the holiday coming up. Hello! 6 When ready to serve, make the maple whipped cream: Pour the cream, maple syrup, and salt into the bowl of a stand mixer fitted with the whisk attachment (or feel free to use hand mixers and a mixing bowl). Place into a medium-sized sauce pan and cover with water. This is a beautiful pie that is easy to make and so worth the flavor and color! For glaze, combine the sugar, flour, butter and milk; drizzle over sweet potato mixture. Decrease oven temperature to 350°F and bake an additional 25 minutes, or until filling is set and crust is golden brown (the pie will continue to firm up as it cools). Just load the blender with the ingredients and blend! To make the sweet potato puree, cover sweet potatoes with water in a large saucepan. Pour into pastry shell. Pull up a chair! Some people do report having excess filling, so the 2 sweet potatoes called for might be a lot for some people. If you’re ready to jump out of the box and try something new, it’s just the recipe for you! Follow me on Pinterest, Instagram and Facebook for the latest updates on recipes! Thank you! Their flesh is a deep purple and their skin has a light, purple hue. It’s an easy to make dessert that will surely wow even the most jaded guests! What I know you can do is refrigerate the filling and eventually bake another pie–the baked pie should freeze great! Same here! Purple sweet potato pie is packed with antioxidants and other nutrients. Or you can put the extra filling in ramekins and bake it crustless. Preheat the oven to 175 Celsius (350F). Vegan Sweet Potato Pie Bars. I hope you’ll love this recipe because it’s perfectly sweet with just a little bit of sugar, it’s dreamy and crazy delicious! Other than that it was great. Hi, Umberto! Preheat oven to 425 degrees. https://www.eatingwell.com/recipe/268752/purple-sweet-potato-pie sweet … This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. It's a natural ingredient derived from a starchy root, similar to cassava or yucca. Bake for 1 1/2  to 2 hours, until very soft when pierced with a fork. 5 Cool: Remove pie from the oven and allow to cool on wire rack for at least 3 hours before slicing. JOJO. Did you know you can save this recipe and order the ingredients for. I’m going to be making this this week (very excited) but was wondering what the standard for two large potatoes was. Lighter, but creamier than pumpkin, this pie tastes great and was easy to make. Good luck! Search, watch, and cook every single Tasty recipe and video ever - all in one place! Please go to the Instagram Feed settings page to connect an account. A pie that will be a showstopper on the dining table Recipe: https://tasty.co/recipe/dairy-free-purple-sweet-potato-pie Well this year we’re shaking things up with a purple sweet potato pie kissed with maple whipped cream. This main dish recipe is a family favorite! 3 Tbsp maple syrup. Please try again later. We’ve given you basic instructions below, but for more detailed step-by-step instructions on blind baking, see our post on How to Blind Bake a Pie Crust. … In a large mixing bowl, add the 2 cups of Sweet … Cover and boil on high to medium-high heat for 5 to 10 minutes, until the sweet potato is fork tender. Arrange rack in the middle. In a bowl, combine sugar, flour, milk, egg and vanilla. All photos and content are copyright protected. Peel the baked potatoes … First time commenting? ), but it’s their balanced sweetness — not nearly as sweet as a traditional sweet potato — that makes this pie truly epic. Your email address will not be published. Wrap Stokes Purple® sweet potatoes in aluminum foil and place on a small baking sheet. Scoop out the flesh of the sweet potato and combine with all the ingredients for filling in a food processor or blender. I ended up having too much pie filling for my 9 inch crust. Sweet Potato Pie Recipe: You’ll need these ingredients. 8 medium sweet potatoes; When the crust is almost done freezing, preheat the oven to 350°F. Gluten-free, grain-free, and paleo. Since this purple sweet potato pie is vegan, there are obviously no eggs to help bind everything together. Blend until smooth. I’m so excited about this pie. Pierce potatoes with the tines of a fork. Bake for 45 to 50 minutes, until light golden in color and dry to the touch (check by lifting a corner of the foil and looking beneath). The 2 potatoes where too much and I had to adjust the recipe for taste die to the volume . Place in oven, reduce the temperature to 350 degrees and bake for 45 - 55 … We’ve all heard of orange sweet potatoes, that Thanksgiving staple that also, in my opinion, makes a better French fry. dabblingchef.com/2017/11/21/5-ingredient-no-bake-purple-sweet-potato-pie OK-got it done. Let cool, then … Please do not use our photos without prior written permission. Chill crust in the fridge until ready to use. Garnish with pecans. 1 … Take it out and pour your sweet potato pie filling into the crust and bake at 170-180 degrees C for another 45 minutes or until filling is firm and a toothpick comes out clean. Add in more water if needed and continue to combine until the mixture looks wet and evenly coated. You should get about 2 cups of crackers crumbs. Prepare the crusts: Place crackers in a zip lock bag and crush them in small pieces. Stokes Purple® sweet potatoes have been described as having a mildly sweet, floral taste. If it’s not pourable and too thick, add 1 to 2 tablespoons additional milk at a time until you reach the desired consistency. It is so easy. Sorry about that! Once cool, place in refrigerator overnight. Sweet potatoes are nutritious, creamy, sweet, and versatile. Required fields are marked *. My son doesn’t like pumpkin pie, but PURPLE IS his favorite color, sweet potato pie will make him, GO FOR IT! Use a spatula to smooth out the top. Set on the prepared baking sheet. Thanks for catching that for us! But when we started experimenting with Stokes Purple® sweet potatoes, we were easily swayed. I purchased what looked like two medium and one small, exactly two pounds. Serve pie with a little bit of whip cream or coconut granolas on top. A pie that will be a showstopper on the dining table Recipe: https://tasty.co/recipe/dairy-free-purple-sweet-potato-pie If you get a cup measurement for the cooked, mashed potato, we’d love to know what it is! Plus, our family, even collectively, don’t have a sweet tooth so we don’t eat pies often. Remove from the oven and allow to cool completely while still wrapped in foil, about 2 hours. Roughly chop the sweet potatoes. Add in melted butter, sugar, water. Using a fork, pierce the sweet potatoes all over. Do I freeze in shell raw or baked??? (At this point, the pie can be served, or refrigerated overnight. Just fabulously awesome in every way!!!!! Healthy sweet potato pie made with purple sweet potatoes and a homemade graham crackers crust. Of course, you need to pre-bake the purple sweet … I also added more brown sugar to taste. For homemade, once you’ve rolled and crimped your crust, place it in the freezer and freeze for 30 for 60 minutes. Hope this helps! Please join me in my endeavor to create delicious recipes for people I love. Purple sweet… 4 Bake the pie: Increase the oven temperature to 425°F. You’ll find the full step-by-step, photo illustrated recipe for Baked Sweet Potatoes here. It is so impressive and just beautiful to watch as it disappeared off our plates….. I don’t have a food processor. To make mashed sweet potato: place 1 large or 2 medium sweet potatoes in a 400 degree oven and bake for approximately 45 minutes, until tender and easily pierced with a fork. Hope that helps! I corrected the recipe so it’s updated now! This article outlines the many benefits you will gain by having your pie and eating it too! I added a bit more of each ingredient to my liking, and it is AMAZING! Enjoy! Judging from experience, don't anticipate leftovers! Pierce potatoes with the tines of a fork. Remove the pie from the oven and let cool to room temperature before chilling in the fridge over night. Add the rest of the ingredients and pulse until completely smooth. Purple Sweet Potato Pie with Maple Whipped Cream, Read more about our affiliate linking policy, 1/2 cup plus 1 tablespoon dark brown sugar, 1/4 cup whole milk, plus more if needed to thin the filling. Ater 15 minutes, turn the oven temperature down to 350 degrees and bake for another 45 minutes. Bring to a boil; cook until tender when pierced with the tip of a paring. Even though baking shows can talk about soggy bottoms and dense pie crusts, a great pie is tasty because of the filling. The crust is a mixture of cinnamon graham crackers and butter.  And since sweet potato has tons of nutrients and vitamins, reaching for a slice of this delicious pie is never a bad idea. https://www.allrecipes.com/recipe/257081/haupia-and-purple-sweet-potato-pie Thanks for waiting. The one exception would be of course the sweet potato pie. Place crackers crumbs in a large mixing bowl. This delicious Sweet Potato Shepherd’s Pie is full of hearty vegetables and flavorful ground beef. In addition to being gorgeous, purple sweet potato pie is also very nutritious. Please review the Comment Policy. Notify me of follow-up comments by email. Hi Lucia, I do know you can freeze leftover pumpkin pie filling. While the crust is baking, peel and cut the sweet potatoes into chunks. https://www.good-saint.com/recipes/purple-sweet-potato-pie-bars if so, do I freeze, defrost, then pour into shell. purple yams, peeled and cut into 1-inch rounds (about 4 cups worth) That's where arrowroot powder comes in. This scrumptious sweet potato pecan pie is the perfect holiday dessert, layering a sweet potato filling with a pecan pie … When it comes to holiday pies, maybe you already have your go-to recipe — one that’s been passed down from generation to generation, or maybe you ripped it out of a magazine a few years ago and it’s been faithfully finding its way back to the table. 1 Bake the sweet potatoes: Preheat the oven to 350°F. BuzzFeed Goodful Self care and ideas to help you live a healthier, happier life. One of my most favorite in the world. This first one was my test pie before Thanksgiving, so my next one will use one very large potato (they were huge at my store). I'm Amy, nice to meet you! The mixture should be the consistency of pourable pudding. Smooth out the top with a spatula. Mike Sizemore, a sweet potato farmer in North Carolina cultivated the sweet potatoes and later obtained a patent for them in 2006. Wrap the purple sweet potatoes in foil, prick them with a fork and bake them together with the pie crust or up to 2 days in advance until tender. 3 Make the filling: Gently peel away the skins from the refrigerated sweet potatoes and discard. Hi there, good question! When you’re finished shaping the crust in the pie plate, put it in the oven and bake at 170-180 degrees C for 8-10 minutes. 7 Serve: Slice the pie and serve with a scoop of whipped cream and a sprinkle pecan pieces on top. Beat until well combined and creamy. While the crust is baking, Monique prepared the Purple Sweet Potato Pie filling. Hi, Tracie! Pulse a few times until crackers are crushed into fine crumbs. In the bowl of a food processor or high-powered blender, combine the baked sweet potatoes, sugar, heavy cream, milk, butter, eggs, vanilla, cinnamon, nutmeg, ginger and salt. It works similarly to cornstarch as a thickener. Then the pie, once baked, needs to sit and cool for at least 3 hours before serving (and can certainly be made in advance and chilled overnight). Enjoy! We’re here to help you put dinner (and breakfast and lunch) on the table with less stress and more joy. I’d say if you start with about 1-1/4 pound of uncooked sweet potato, which might be more like 1 sweet potato if it’s really big. Line baking sheet with foil and bake potatoes for 45 to 50 minutes, until tendered. As a general rule, the more colorful the vegetable, the more nutritional value it holds. The result is magical. 2 cups mashed cooked purple sweet potatoes (such as Stokes Purple) (from about 1 1/2 lb. These vegan purple sweet potato pie bars are perfect for the holiday season. Scoop out the flesh of the sweet potato and combine with all the … I used Trader Joe's cinamon graham crackers. These sweet potatoes pie bars are naturally purple! Cover edges or pastry loosely with foil. https://hormonesbalance.com/recipes/purple-sweet-potato-pie So I’m guessing something like 1 2/3 pounds of potatoes would have been perfect. Hi, Amrit! Blind baking a pie crust ensures that the bottom is nice and flaky and never soggy or floppy. It made ALOT of filling, so I made 3 pies. Read More…. It’s great as it is! This is the perfect recipe for Thanksgiving dinner or to bring to that company holiday potluck. Bake for 15 minutes. They’re just too sweet for me. Read more about our affiliate linking policy. Hello! I repeat, I did not use any artificial food coloring to make these super vibrant purple sweet potato bars. Pour the crumbs into the 9 inch pie plate and press them on the bottom and along the sides. Graham cracker crust adapted from TheKitchn, Filed Under: Desserts/Baked Goods/Small Bites, Recipe, What a unique pie! 2 Blind bake the crust: For store-bought crusts, follow instructions on package. It’s not too sweet and no flour is in the mixture. Scale 1x 2x 3x Ingredients. I agree. Looks so delicious and perfect for Fall ♥, Your email address will not be published. Blend until smooth. Heat oven to 425 degrees. Regular sweet potato pie calls for milk, I opted for a creamier texture and used coconut milk instead. It's just as delicious as it is beautiful. Use a fork or your fingers and stir until crackers are coming together. Can you do this with a nutri bullet? While all recipes are different, one key ingredient, or even secret ingredient, sets one pie apart from another. The pie is ready when it's no longer jiggly and a toothpick inserted comes out clean. You add the eggs in step three along with the butter, vanilla and spices. To help pace out your baking project, there are a few things to know regarding timing. Add the eggs in step three when you make the filling. Strikingly purple and undeniably delicious. The old saying, ‘why fix it if it’s not broken’ can certainly be applied to sweet potato pie, in our humble opinion. We got the idea from our friends at Frieda’s, and tweaked it until we were truly in love. Line the frozen crust with foil and pie weights or beans. Remove the pie weights and set aside. It all comes down to the spices. I’ve never been a pie type of girl. In the bowl of a stand mixer combine sweet potatoes, butter, eggs, sugars, milks and spices. Not s sure about sweet potato. That said, given their firm texture, these potatoes do take a bit longer in the oven, so reserve 1 1/2 to 2 hours for baking. About how many cups (or how much weight) should correspond to the recipe? This error message is only visible to WordPress admins, Vietnamese Crab & Asparagus Soup (Soup Mang Cua), Vietnamese Sweet and Sour Soup (Canh Chua), Instant Pot Vietnamese Chicken Curry (Cari Ga). 1 Bake the sweet potatoes: Preheat the oven to 350°F. An irresitable treat for Thanksgiving and the holidays. This makes for a super smooth, creamy mash — the perfect base for a winning pie filling. Bake the pie for 15 minutes. Add them in a food processor. I’m not sure a nutri-bullet would be large enough to hold all of the ingredients. If you try my recipe, use #atasteofjoyandlove on Instagram. 2 lb. You could try to puree the potatoes and cream in the nutri-bullet then mix everything else together in a bowl and see if that works. For the pie: Preheat oven to 350ºF. Wrap Stokes Purple® sweet potatoes   in aluminum foil and place on a small baking sheet. You’ll find the full step-by-step, photo illustrated recipe for our Basic Pie Crust Recipe here. I’ll add that to my homework list…in the meantime, thanks for your comment, and hope you enjoy the pie! From fruit to crème, the pie filling is the part that makes people swoon. The sweet potato topping is creamy and luscious. Bake at 375° for 45 minutes. Pour the filling mixture into the crust. Can I freeze the extra filling? I just wanted to note that the two large potatoes this recipe called for left it ambiguous. Mix it up this holiday season with a modern twist on the classic sweet potato pie! I’ve got a bunch (likely too many) and some of them are massive, while some are what I’d say regular large. Using a food processor, puree the sweet potato and butter. We love sweet potato pie and the purple is so pretty. Sorry, our subscription service is unavailable. First, the potatoes themselves take 1.5 - 2 hours to bake and then they should chill overnight. Have these ingredients delivered or schedule pickup SAME DAY! Gently swirl the pie plate around so the filling is distributed evenly. Line baking sheet with foil and bake potatoes for 45 to 50 minutes, until tendered. Pour the mixture into the prepared unbaked pie crust. Their vibrant purple color is certainly intriguing (there’s no better way to make your holiday table pop! !EUREKA,IT WORKED DID HAVE A HARD TIME FINDING THE PURPLE SWEET POTATO PRODUCTS SO SHOP FOR IT EARLIER SO YOU HAVE ON TIME FOR THAT SPECIAL OCCASION. It has tons of coconut milk flavors. Yes. If the mixture is too thick, add a bit more water. I bake mine at about 180 Celsius (356 F) for 45 to 50 minutes. This Hawaiian sweet potato haupia pie is a decadent combo of creamy haupia (coconut pudding), purple sweet potato filling and macadamia nut shortbread. It turns out that baking a purple sweet potato isn’t a whole lot different than baking a more traditional potato. For the sweet potato pie layer: 1.5 lbs purple sweet potatoes, boiled, skinned, and mashed (about 2 1/2 cups mashed) 3/4 cup unsweetened almond milk. Stir in the sweet potatoes. This post is brought to you in partnership with Frieda’s Specialty Produce.Â. The folks at Frieda’s then recommend keeping the potatoes in the foil and refrigerating them overnight before beginning the pie recipe. Simply put, it’s a step you just don’t want to skip (and it’s really not hard!). Bake for 1 1/2 to 2 hours, until very soft when pierced with a … If refrigerated, allow the pie to come to room temperature before serving.). In our household, we’re not too crazy about pumpkin flavors, so this sweet potato pie works well for us. Pour the filling into the prepared pie crust. Beat on high until soft peaks form, about 1 minute. Remove from the heat and drain most of the water, leaving just a … Your comment may need to be approved before it will appear on the site. This point, the potatoes themselves take 1.5 - 2 hours to bake then... Nice and flaky and never soggy or floppy evenly coated //hormonesbalance.com/recipes/purple-sweet-potato-pie these vegan purple sweet potato pie bars are for. Temperature to 425°F for you ingredients delivered or schedule pickup same day it’s made people i love, tendered., there are a few things to know what it is serving. ) and discard very! Are obviously no eggs to help bind everything together do is refrigerate the filling eventually. Starchy root, similar to cassava or yucca: remove pie from the oven to 175 (! To 425°F pie tastes great and was easy to make 2 hours to bake then... ) should correspond to the volume serve: Slice the pie is refrigerate the filling cool: remove pie the. Bake another pie–the baked pie should freeze great until you reach the desired consistency jump out the... Is nice and flaky and never soggy or floppy pie: Increase the oven and allow to cool wire... Without prior written permission at about 180 Celsius ( 350F ) hearty vegetables and flavorful ground beef crust place. And ideas to help bind everything together, turn the oven temperature down to 350 degrees bake! To use creamier texture and used coconut milk instead store pie in the bowl of a paring and to! Not be published via these links can benefit Simply recipes need to be approved before it will on. Up this holiday season purple sweet potato pie works well for us for 60 minutes, your email address not... And never soggy or floppy first, the pie and eating it too skin has a light purple. Breakfast and lunch ) on the site filling is distributed evenly on a small baking sheet if mixture! ; whipped cream is best enjoyed the same day about 180 Celsius ( 356 F ) for to... To bake and then they should chill overnight add a bit more water needed... Using a fork or your fingers and stir until crackers are crushed fine... Into fine crumbs pie–the baked pie should freeze great or yucca, Filed Under: Goods/Small! Great pie is tasty because of the filling an account  in aluminum and... A mildly sweet, and it is and evenly coated was easy make. Things up with a little bit of whip cream or coconut granolas on top all of the sweet and... Coming up pie should freeze great potatoes and a sprinkle pecan pieces on top our. It’S dreamy and crazy delicious the 2 potatoes where too much pie filling a general,! Crust ensures that the bottom and along the sides before beginning the pie and the sweet. Distributed evenly shaking things up with a scoop of whipped cream and a homemade graham crackers crust this recipe it’s! The volume as it is AMAZING combine the sugar, flour, butter eggs. Bowl of a stand mixer combine sweet potatoes all over and serve with a fork unbaked pie crust here... For our Basic pie crust recipe here and too thick, add 1 to hours! In one place than pumpkin, this pie tastes great and was to. Each ingredient to my homework list…in the meantime, thanks for your comment may to! Them in small pieces if you get a cup measurement for the latest updates recipes! You try my recipe, what a unique pie you make the and. Much and i had to adjust the recipe for taste die to the Instagram Feed settings to... Ready to use same day it’s made combine with all the ingredients and blend and Facebook for cooked. Serve with a modern twist on the classic sweet potato pie works well us... The sugar, it’s dreamy and crazy delicious photo illustrated recipe for baked sweet potatoes and discard until! Purple sweet… pierce potatoes with the tines of a stand mixer combine sweet potatoes  in aluminum foil place. Fork or your fingers and stir until crackers are coming together the and... Freezing, preheat the oven and let cool to room temperature before chilling the... Aluminum foil and refrigerating them overnight before beginning the pie to come to temperature. Do i freeze in shell raw or baked????????! Have these ingredients delivered or schedule pickup same day it’s made note that bottom... Or how much weight ) should correspond to the Instagram Feed settings page to connect account! Make dessert that will surely wow even the most jaded guests for filling in ramekins and bake potatoes 45! Pecan pieces on top well this year we ’ re ready to out., what a unique pie to bake and then they should chill overnight and video ever - all in place. Tweaked it until we were truly in love were easily swayed, but creamier than pumpkin, this tastes... Some people as a general rule, the pie: preheat the oven temperature down to degrees. Until ready to jump out of the box and try something new, ’... Regarding timing cut the sweet potatoes  in aluminum foil and bake for! Fork, pierce the sweet potato pie calls for milk, i opted for winning... And press them on the classic sweet potato pie is packed with antioxidants and other nutrients even though baking can... Step three along with the ingredients and blend antioxidants and other nutrients ; drizzle over potato! Is easy to make and so worth the flavor and color crème, the nutritional! Tasty recipe and video ever - all in one place the baked potatoes … while the crust is done... Settings page to connect an account and tweaked it until we were easily swayed the idea from our friends Frieda! Food coloring to make and so worth the flavor and color foil, 2. An account tasty purple sweet potato pie Search, watch, and cook every single tasty recipe and order the ingredients filling... If refrigerated, allow the pie: Increase the oven temperature down to degrees! Of potatoes would have been described as having a mildly sweet, tweaked... So i made 3 pies the prepared unbaked pie crust recipe here don’t pies. This sweet potato pie calls for milk, i do know you can save this recipe video... And crush them in small pieces crushed into fine crumbs wanted to note that the bottom and along the.. At Frieda’s then recommend keeping the potatoes in the foil and bake potatoes for 45 to 50 minutes, the. A boil ; cook until tender when tasty purple sweet potato pie with the tip of a stand mixer combine sweet are..., mashed potato, we ’ re ready to jump out of ingredients. Oven and allow to cool on wire rack for at least 3 hours before slicing baked! Without prior written permission baked pie should freeze great experimenting with Stokes Purple® sweet potatoes, were... Got the idea from our friends at Frieda ’ s Specialty Produce. ) ( from about 1.... To help bind everything together and so worth the flavor and color color certainly. For you tasty purple sweet potato pie: Slice the pie: Increase the oven to 350°F or coconut granolas on top and to... 3 pies pumpkin flavors, so the filling is distributed evenly flesh of the ingredients.. Makes people swoon links to Amazon or other partners ; your purchases via these links can Simply... Be published is the perfect recipe for our Basic pie crust ensures that the bottom and the... Onâ Pinterest,  Instagram and Facebook for the latest updates on recipes shaking. Jump out of tasty purple sweet potato pie box and try something new, it ’ s, and cook every tasty! Make these super vibrant purple color is certainly intriguing ( there ’ s, tweaked.: Slice the pie: Increase the oven to tasty purple sweet potato pie to 3 days ; whipped cream and sprinkle. By having your pie and eating it too benefits you will gain by having your pie the. In partnership with Frieda ’ s an easy to make a bit of... Need for the pie plate and press them on the bottom and along the.... Before it will appear on the bottom and along the sides chill overnight oven. Raw or baked????????????????..., about 2 hours to bake and then they should chill overnight will gain by having pie! Place crackers in a zip lock bag and crush them in small pieces just as delicious as is... And lunch ) on the table with less stress and more joy stress and more joy many you! Approved before it will appear on the bottom is nice and flaky and never soggy or floppy bake the is... Another 45 minutes like two medium and one small, exactly two pounds 2 potatoes where much..., defrost, then pour into shell add a bit more of each ingredient to my liking, versatile. To make dessert that will surely wow even the most jaded guests bars are perfect for Fall ♥, email! My 9 inch crust of the ingredients, peel and cut the potatoes. Come to room temperature before chilling in the bowl of a stand mixer combine sweet potatoes.! Your email address will not be published the prepared unbaked pie crust recipe here a. Of pourable pudding are coming together plate around so the 2 potatoes where too much pie filling for,! And press them on the table with less stress and more joy in partnership with Frieda ’ s and! Packed with antioxidants and other nutrients swirl the pie and serve with modern. Perfect recipe for Thanksgiving dinner or to bring to that company holiday potluck hours before slicing zip!

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