Thank you for bringing that up! Along with ketchup, the sauce for cóctel de camarón typically includes some variety of tomato juice (frequently Clamato) as well as hot sauce and fresh lime juice. Bring a medium size pot of water to boil (can add any aromatics as desired: onion, garlic, cilantro, lemon juice, etc). Flavors were outstanding, and yes, the Clamato was a very large part of the flavor profile. In addition to shrimp, coctel de camerones is loaded with crunchy celery, cucumber, and red onion. That is AWESOME! What a showstopper! Just make this last weekend and it was a hit with my family! Instead of horseradish though, this recipe gets its heat from jalapeno peppers. Now that is fast. And, in this particular case, less is more. Loading... Unsubscribe from WinCo? It combines so many amazing flavors – zesty lime, fresh cilantro, rich avocado, refreshing cucumber… these are just a few of the incredibly mouthwatering ingredients in this recipe. Tried this recipe the other night and didn't like it one bit I'm afraid to say! Stir to coat. You would probably recognize it as the base flavor for shrimp cocktail sauce. But it doesn’t end there! But hey, this shrimp cocktail is just a life savor – thank you! Stir in avocado when ready to serve so it doesn't get too mushy. I would love to make this shrimp for my guests – they would absolutely love some nice spicy starter! In a pyrex measuring cup add in your Clamato juice, lime juice, ketchup, and Tapatio. One of our favorite recipes we’ve tried recently! Don’t like waiting on water to boil? If you plan to make your Mexican shrimp cocktail a day in advance, reserve chopping the avocados and adding them in until just before serving. So perfect for parties but also just for solo snacking . We would get a little taste and we were happy as could be. There isn’t enough lime juice to “cook” the shrimp. September 1, 2018 by Kelly Anthony 38 Comments. Mexican flavors are my fave, but I never thought to combine them with shrimp cocktail. I love sautèing shrimp instead of boiling. You can use regular V8 Vegetable Juice or Spicy. 2 cups cooked, cleaned, deveined medium shrimp; COCKTAIL SAUCE: 1 (16-oz.) Required fields are marked *. https://www.thespruceeats.com/recipe-mexican-shrimp-ceviche-cocktail-912349 Now that I analyze it, I do think I spend a decent amount of time waiting for the water to boil. For the Shrimp (or Use Store-Bought, Cooked Shrimp): * Percent Daily Values are based on a 2000 calorie diet. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. And as a kid, I also remember that it was mostly for the adults, lol! I always have to have cilantro in mine. Cook for about 1-2 minute, turn and cook for 1 minute more (or until cooked through). Promise. MEXICAN SHRIMP COCKTAIL. We serve it in a bowl with tortilla chips on the side! Pinning for later! Hello weekend! Once the shrimp is cool enough to handle, chop into 1/2" pieces, and set aside. Add shrimp, turn off heat and let sit 1 minute or until shrimp are pink and cooked through. Percent Daily Values are based on a 2,000 calorie diet. Stir together the onion, clam-tomato juice, ketchup, lime juice, cilantro, serrano chile and hot sauce … Add salt and pepper. Stir for a few seconds, and set the salsa aside. Click the following link for Tips on Working with Shrimp, if needed. I’m thinking this might be good on that base if it isn’t too liquidy. Serve in a big ice cream sundae glass or something similar Pour mixture into glasses and sprinkle a … And let us not forget, everybody loves the lady that showed up with shrimp. Made your recipe tonight for Mexican Shrimp Cocktail. Repeat with the remaining shrimp. This Mexican Shrimp Cocktail is refreshing and seriously addicting! A step anyone would gladly omit. Allrecipes is part of the Meredith Food Group. I used Heinz brand chili sauce for this recipe . Comfort food is my specialty, and it is truly my pleasure to share these recipes with you. bowl, add the lemon juice, olive oil, cilantro, sugar, Clamato, hot sauce, salt, and pepper. You’ll likely have to cook to the shrimp in two batches to keep the pan from over-crowding, but the entire cooking process should take less than 10 minutes. Nutrient information is not available for all ingredients. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition Add comma separated list of ingredients to exclude from recipe. Cover and refrigerate 2-3 hours. The Clamato juice is what gives the Mexican Shrimp Cocktail recipe that yummy Bloody Mary vibe. 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